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A selection of drinks from our brewhouse, other local breweries and some of our Cali favorites. Our selection is ever changing, so what we have on tap when you arrive, might be slightly different that what you saw online.
We also have a nice selection of NA drinks available.
BEERS ON TAP
We have a rolling assortment of beers on tap, changing every few days depending on what and how much you are drinking! We love experimenting with recipes and brew weekly. Here is a sampling of what you "might" find when you come in….Fairway (4.5%)
Kolsch styled beer with Tettnang hops.
$8
Beer
Hometown Stout (16oz) 4.6%
Dry Irish stout with notes of roasted chocolate but a crisp finish
$8
PG Passion (12oz) 8%
Fruited sour ale with Passion fruit and Guava
$8
Pillow Jets
Hazy spa made with London Ale yeast and tons of Mosaic and Citra hops
$8
Double Double (12oz) 8.3%
West Coast Double IPA with Simcoe and Mosaic Hops
$8
Aurora Beerealus (16oz) 5.3%
American Amber with a nice balance of bitter and toasty Carmel malts
$8
GUEST BEERS AND CIDER
Just as our own beers are always changing, we also like to bring in new beers from around the area often. You will find us bringing in local beers from Other Brother Beer, and Alvarado Street, as well as some of our favorite Cali breweries like Russian River Brewing Co.Soul Skazer (7.5%)
Alvarado Street Brewing Co - West Coast IPA
$8
Turbo Bock
Other Brother Beer - Helles Bock style German lager with a nice amber hue
$8
Two Towns Cider (5-6.5%)
Two Towns Ciders - ask your server what flavor we have on tap
$8
Happy Hops (6.5%) - On Deck
Russian River - Hoppy pale ale from the masters of hoppy beers
$8
Beer
Monterey Beer - On Deck
Alvarado Street Brewing Co - Clean and easy drinking American Lager
$8
Wine
Local Monterey County WinesChardonnay
Tondre - delicious white wine with tropical notes and a hint of citrus and crisp green apple
$13
Sauvignon Blanc
Paysan - Light-bodied. Aromatic explosion on the nose. Crisp, tart, clean with bright acidity on the palate
$13
Still Rose
Lucy (Pisoni) - complex profile with notes of strawberry, citrus, and rose petal, it's made from Pinot Noir grapes
$12
Sparkling Rose
The Diver - Brilliant rose gold in color, the Rosé Brut sparkling wine opens with soft notes of watermelon, kiwi and a beautiful yeasty quality that invites you in. The palate is elegant, with cherry, floral, and a creamy texture that has a bright finish.
$14
Pinot Noir
Wrath (EX) - Aromas of cherry and spice lead to a lighter weight Pinot offering flavors of red cherry with a touch of earthiness for interest
$18
Granache/Syrah Blend
Cedar Lane "chesebro" - dark strawberry aromas that are leveled by gravel, graphite, and allspice
$13
Sangiovese
Odonata - small batch wines known for earthy, fruity notes (strawberry, cherry, leather) with good balance, acidity, and food-friendliness, reflecting the Sangiovese grape's Italian roots in a Californian style
$15
The Rescue - Red Blend
DeTierra Winery -
$15
Craft Seltzer and Cream Sodas
Made in house with fresh local ingredients (non-
alcoholic)Orange Creamsicle
Made with California oranges, simple syrup, vanilla and half and half
$6
Mango's and Cream Soda
Made with mango puree, soda water, simple syrup, vanilla and half and half
$6
Cranberry Spritzer
Hops and Fog Beers - On Deck
These are beers and other beverages coming soon. Fairway (4.5%)
Kolsch styled beer with Tettnang hops.
$8
Beer

Our seasonal menus will change from time to time as we find new and fresh ingredients and ideas.
Bar Bites
Small portions for a light nibbleManchego spears
Sherry pickled pearl onion, Manchego cheese, sweet sherry glaze and chives
$4
Vegetarian
Olive medley
Medley of olives with caper berries
$4.50
Vegan
Gluten free
Tomato jam bruschetta
Black pepper tomato jam, stracciatella, chives, balsamic
$3.50
Vegetarian
Hops and Fog Tapas
Shareable bites to warm you upGrilled cheese sliders
Sour dough baguette, white American cheddar
$7
Ham and cheese sliders
Sour dough baguette, Black Forest ham, white American cheddar, and sherry mustard
$9
Hummus and fresh baked bread
Green chickpea, silken tofu, garlic confit, chili oil, chives with fresh baked bread
$11
Chorizo and roasted potatoes
Chorizo de Bilbao sausage, Yukon Gold potato, Manchego, chives, anchovy garlic aioli
$11
Meatballs and marinara
Beef meatballs, marinara, grated parmesan and fried basil
$12
Salads and Soup
Fresh local ingredientsEndive caesar spears
Endive spears, black garlic Caesar, focaccia croutons, grated Parmesan, cracked black pepper
$11
Arugula salad
Arugula, toum, cherry tomato, toasted hazelnuts
$10
Warm farmers market salad
Ingredients rotate based on availability
$13
Vegan tomato soup
Tomato, onion, garlic, basil, EVOO and jalapenoCup
$6
Bowl
$8
Panuozzos
Large sandwich made with our house doughBBLT
Bakers Bacon, lettuce, tomato and our own bacon “mayo” folded in our warm pizza dough
$20
Veneto
Prosciutto, arugula, fig jam, goat cheese spread, and sherry glaze
$21
Rocket Power
Rocket (arugula), pickled onion, avocado, cherry tomato, Persian cucumber, lemon vinaigrette
$16
Vegan
Old School Pies
A classic take of Italian flavors and combinationsPIzzette karbonara
Miso carbonara sauce, mozzarella, shaved guancale, grated pecorino, black sesame crumble topped with a 64 degree egg
$22
Return of the fun guy (fungi pizza)
Mushroom and black truffle veloutte, mozzarella, and medley of mushrooms, hazelnuts and tarragon pesto
$20
Vegetarian
Artichoke and lemon pesto
Creamy pesto base and mozzarella cheese with cuts of artichoke hearts and lemon zest, finished with Stracciatella cheese
$21
Vegetarian
The Legend
House marinara, pepperoni, Calabrese, italian sausage, ricotta cheese and sweet/hot sherry glaze
$24
TMNT - 3 cheese
Teenage Ninja Mutant Turtles love cheese and so do we. Fresh mozzarella, provolone and parmesan cheese on our red sauce.
$17
Vegetarian
Nueva margherita
Our take on the traditional Margherita pizza.
House marinara, stracciatella, Parmesan and fresh basil
$17
Pepperoni
A classic and all time favorite pizza loaded with pepperoni
$20
Marinara (vegan)
Simple pizza at its best, our marinara, cracked black pepper, fresh basil and olive oil to top it off
$12
Farmers market
Prices vary based on the ingredients of the week (between $17 - $22).
House dough and marinara create a base for this new pizza. Topping ingredients will change based on what is fresh and inspiring at our local farmers markets
$22
Desserts
A little something sweetSkillet cookie
Large chocolate chip cookie cooked in a skillet and topped with berries and cream
$6
Drink Menu
Food Menu
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